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Amenities & dining

Step into our senior community and you will instantly feel vibrant, bustling energy! On any given day, you might see our seniors participating in an exercise class, a themed happy hour in the pub or a craft project in the activity center. There’s always an event or socialization opportunity to take part in.

When hunger strikes, head to our dining room where restaurant-style meals are served every day with an emphasis on fresh, locally sourced ingredients.

A group of elderly women at a holiday party at their senior living community in Perrysburg, Ohio.

About the Community

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Amenities & Dining

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Experience the ambiance

Amenities that bring older adults together, create joy and make life a little easier.

A senior woman holding a sparkler on the Fourth of July in Perrysburg, Ohio.

Grounds & courtyard

Our courtyard is the perfect place to catch up with a neighbor or read a book. Many residents enjoy gardening and tending to the flowers in the raised garden beds.

Two senior women celebrating Mardi Gras in the community pub in Perrysburg, Ohio.

On-site pub

Our English-style pub is the heart of our community. You’ll always find small gatherings taking place and residents socializing in this cozy space!

A senior woman and caregiver doing a craft together in Perrysburg, Ohio.

Activity center

Our activity center is always bustling with residents. Each week, we host activities like card games and craft projects. The activity center is also well-stocked with puzzles, games and more!

Smiling residents sitting around tables in the dining area in Perrysburg, Ohio.

Serving balanced meals with a side of fun

When it comes to dining, options and variety are important, and that’s what we strive to deliver. All meals are served restaurant-style in both of our elegant dining rooms. We offer an à la carte menu as well as a daily menu.

Independent living residents enjoy two restaurant-style meals per day, while three meals are offered for assisted living residents. Our culinary team develops menus based on regional favorites, seasonal ingredients and resident preferences.

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